However, it was surprisingly easy to make the layers in this breakfast casserole vegan. Required fields are marked *, I have read and accepted the Privacy Policy *. (See my note on using store-bought biscuits). ★★★★★. Press the biscuit mixture into the bottom of the pan. I think the speed at which something disappears is a good gauge of its tastiness. As an Amazon Associate I earn from qualifying purchases. Blackberry Ginger Mint Mocktails (or Cocktails), Dairy-Free Instant Pot Mashed Potatoes (No Drain! While I usually stick with simple breakfasts during the week as part of a vegan Mediterranean diet, sometimes it's nice to make something special on the weekend. The main components of this recipe are scrambled tofu with vegetables, vegan cheese, and tater tots. One day I decided to combine both elements by layering frozen tater tots and tofu scramble in a casserole. Check out the article from The Daily Meal and learn more things you didn't know about tater tots. Vegan Breakfast Casserole is loaded with seasoned tofu scramble, colorful vegetables, and crispy tater tots. Its perfect to feed a crowd on Christmas morning or at a festive brunch. These just happen to be awesome vegan recipes.The guesswork already is taken away, you can easily whip up a delicious casserole to suit your dietary needs. Heat your oven to 400°F. Learn more about me. You can make the veggie sausage yourself. Copyright © 2020 Veggies Save The Day |  Unauthorized use and/or duplication of material without express and written permission from this site's owner is strictly prohibited. You can enjoy a slice of this customizable and easy to make breakfast … They came up with their formula when looking for a way to use up the potato scraps from their french fries. Pulse for a second or two to combine. Sometimes vegan cheese may take a little bit more heat to melt. Tater Tots are a favorite American comfort food. Cut the biscuits into quarters and layer them in the bottom of the pan. While you're waiting for the Scrambled Tofu to cook, spread the veggie sausage crumbles evenly over the top of the biscuit layer. It’s pretty easy to add my sausage spice mix to store-bought veggie crumbles. If you plan on making this breakfast casserole in advance, it reheats very well. It's also my go-to dish for Christmas morning. This vegan breakfast hash recipe is made with russet potatoes and sweet potatoes slow roasted to crispy perfection. Your email address will not be published. Place your dish in the oven and bake for 30 minutes, until the biscuit layer appears done and the cheese is melted. Her easy vegan recipes have been featured on NBC News, Parade, VegNews, BuzzFeed, MSN, Greatist, PureWow, Brides, LIVEKINDLY, Insider, Brit+Co, Well+Good, and more. Some casseroles can even be made with the slow cooker or an Instant Pot.Making breakfast will never … Serve this easy vegan gravy on the side to create a biscuits-and-gravy vibe to your morning. Bake in the middle rack of the oven for 45-47 minutes, or until the top is evenly … Bake for about 30 minutes, or until heated through. Click here to join the FREE 3-Day vegan Mediterranean diet challenge. But now I know that tater tots are a "sometimes" food. For me personally, breakfast is … I enjoy adding some more shredded vegan cheese on top before baking the casserole, but it will still taste delicious without it. If so, turn the oven up to 425°F for the last 5 minutes to coax that vegan cheese to melt. I've served this tater tot hotdish to some of my friends for brunch, and it was a big hit, even among those who don't normally eat tofu. Tofu Scramble Breakfast Tostadas are easy to make at home in under 30 minutes. You can skip making the vegan biscuits layer and use a 16-ounce can of store-bought biscuits! Then everything is baked together to seal in all the delicious flavors. Spread the tofu mixture over the tater tots in an even layer. Try serving this casserole with Watermelon Blueberry Salad,  a simple green salad with Dijon Mustard Salad Dressing and Blackberry Ginger Mint Mocktails (or Cocktails). Stir well to combine. Delicious and easy-to-make breakfast casseroles are full of your breakfast favorites. Serve them with your favorite fruit and syrup for a delicious breakfast! Casseroles are a great way of making an easy meal because it consists of putting everything into one dish. This Tofu Scramble Recipe is easy to make in 30 minutes with your favorite vegetables. A vegetarian remake of the classic overnight breakfast sausage casserole. But first, here are some explanations of ingredients and steps to help you make this recipe perfect every time. It's not surprising that I gained a few pounds that year. Although you might not have chickpea flour at home and wonder if you can substitute oat or wheat flour instead, my answer is a firm "no." Place your dish in the oven and bake for 30 minutes, until the biscuit layer appears done and the cheese is melted. Top with an extra sprinkle of shreds, if desired. Perfect for lunch, brunch, … Next, add the sliced vegan butter and soy buttermilk. The vegetarian breakfast casserole is loaded with fluffy eggs, peppers and mushrooms, vegetarian sausage, hash browns and cheddar cheese. Come join me in my kitchen while I show you how to make the best #vegan breakfast casserole #recipe you’ve ever had! Diet & Healthy Recipes See all Diet & Healthy Recipes . STEP 2. … Spread the finished Scrambled Tofu evenly over the top of the sausage crumbles. The nutrition information shown is an estimate provided by an online nutrition calculator and should not be considered a substitute for a professional nutritionist’s advice. If you’d like to transform this into a vegan hash brown casserole, let me just say, I get you. This easy recipe is perfect for brunches and Christmas morning! While this casserole is completely meat-free, it does contain eggs and dairy, which makes it vegetarian but not vegan. Saute until the mushrooms are soft and the spinach is wilted. How to make this Vegan Tater Tot Breakfast Casserole Once you have all of your veggies prepped, this casserole comes together super quick. When I eat them, I like to put a little of each on my fork so that the flavors and textures combine in each bite. And that's how this Vegan Breakfast Casserole was born! Strawberry Cream Cheese Waffle Sandwiches. Other people have told me they like it with zucchini, olives, and black or pinto beans. Prepare a 9×13 baking dish by spraying with vegetable spray. A simple but delicious vegan breakfast casserole with layers of biscuit, veggie sausage crumbles, scrambled tofu, and melted cheese. This delicious high-protein meal is vegan and gluten-free. If you do eat eggs, it works as either a breakfast or dinner casserole. This comforting family favorite is easy to make in under an hour. You can skip making the vegan biscuit from scratch and use a 16-ounce can of store-bought biscuits. I remember being shocked by how much food was available in the mornings for breakfast, including donuts, every cereal ever created, and tater tots. She loves sharing delicious plant-based Mediterranean diet recipes that home cooks of all levels can enjoy. Just make sure it's evenly distributed across the bottom. Crumble the tofu over the vegetables and add the turmeric, nutritional yeast, Kala Namak (if using), and salt and pepper. Makes a great gift for your favorite vegan!Click below: Remove from the oven to cool. Vegan Halloween Recipes — Favorite Spooky Treats →, Marly is certified as both a Plant-Based Pro and Vegan Dessert Expert. You can find the full printable recipe, including ingredient quantities, below. 13 Keto Ground Beef Recipes ... Vegetarian casseroles are highly versatile-ranging from penne pasta bakes to moussaka and enchiladas. Pulse this for several seconds to allow the mixture to combine. Prepare the Easy Scrambled Tofu according to the recipe linked above. Great idea, so good, thank you! Vegan Breakfast Casserole. The moment I pulled this vegan breakfast casserole out of the oven, I knew it was a winner! And you’ll love the comfort-food flavor it delivers too! ), Frozen tater tots (for the base of the dish). Our vegan strata is made just like the one we used to make before we went vegan, thanks to Vegan Egg and Beyond Meat Hot Italian Sausage. Bake it according to the directions the day before, then cover and refrigerate it. And if you have any leftovers, you can heat individual servings in the microwave the next day, making it the perfect meal to take with you to work. In a large bowl, whisk together the egg, half and half, hot sauce, and a big pinch … of … Do you think it would work with shredded hash browns, or will they burn? Arrange the tater tots in a casserole dish. Ingredients below to make the Gluten Free Vegan Egg Breakfast Casserole Recipe: 3 tsp. In a medium bowl, whisk together all of the ingredients for the egg mixture until … This vegan breakfast casserole uses chickpea flour, silken tofu, and nutritional yeast to mimic the "cheese" flavor of traditional egg bakes. Top the biscuit layer with vegan sausage crumbles, followed by tofu scramble, and vegan cheddar cheese. In fact, I like the leftovers even better. Here's how: STEP 1. I love seeing your creations! Then, add the vegan butter and buttermilk. of nutritional yeast; 1½ tsp. Remove from heat and stir in the ½ cup of non-dairy shreds. of lemon juice, preferably from a lemon; 2 tbsp. This wonderfully savory make-ahead breakfast casserole is brimming with vegetables. More ›. This article by Joe Sevier about The Fluffiest Biscuits Ever has some great advice on doing just that. ), Easy Christmas Appetizer -- Guacamole Wreath, Stewed Zucchini with Tomatoes and Chickpeas, Vegetables (I use onion, garlic, red bell pepper, mushrooms, and fresh spinach, but you can customize it by using whatever vegetables you like in this recipe. Thank you so much, Gwen! In a large skillet, saute the onion, garlic, and red pepper in the olive oil over medium heat. Instructions. This vegan breakfast casserole was gone so quickly that I had to make it again so I could take some photos. Serve warm. Vegan Green Bean Casserole is an update of a winter holiday favorite, especially if you’re planning a plant-basedThanksgiving. This recipe for vegan breakfast casserole was originally published in 2013 and was updated to include new photos, new text, and an updated recipe in 2020. Sautéed onions, crisped up with a lightly floured coating, make a yummy topping along with breadcrumbs. When you're ready to eat, reheat the casserole in the oven until heated through. This Vegan French Toast Casserole is incredibly easy to make.. A hash brown crust keeps this dish gluten-free as well as vegan! Then layer the tater tots in a casserole dish and top them with the tofu mixture. This eggy breakfast casserole … This healthy vegan breakfast casserole is packed with veggies, potato, tofu and even plant based sausages. If it's too crumbly, add a tablespoon or two more of plant-based milk. One of my favorite combinations is tofu scramble with roasted breakfast potatoes or hash browns. This easy Vegan Breakfast Casserole Recipe features layers of biscuits, sausage, tofu scramble, and cheddar cheese, all vegan. This casserole hits all of the breakfast comfort food … Simply bake it according to the recipe directions the day before, then cover and refrigerate it. It cooks up quickly and is a delight to eat. Excerpts and links may be used, provided that full and clear credit is given to Veggies Save The Day with appropriate and specific direction to the original content. Enjoy as is or serve with ketchup or hot sauce. For example, you can use vegan cheddar shreds, tofu scramble, and vegan sausage crumbles for a vegan breakfast casserole. Pulse again for several seconds to allow the mixture to combine. Amy Katz is a vegan recipe developer, photographer, and Certified Vegan Nutrition Health Coach. In addition to swapping out meat for vegetarian ingredients, I changed … This Vegetarian Breakfast Casserole is just the sort of recipe we need to be enjoying in PJs, at all times of day.Both—meaning the PJs and this … Did you know that tater tots were developed in 1953 by the founders of Ore-Ida? I’ve decided from this point on, a vegan breakfast casserole is the best way to welcome rising guests. I think they will work, but I haven't tried it myself. A cheesy casserole baking in the oven creates an enticing aroma throughout the whole house. Are Tofu Breakfast Bowls healthy? This is a great time saver! Optional toppings such as sliced or cubed avocado, ketchup or hot sauce. Add a layer of air fryer potatoes in between the sausage and tofu scramble. It's an easy, comforting breakfast recipe perfect for entertaining during the holidays. In a medium bowl, combine the silken tofu, the oil, the starch, the turmeric, the … Leave a rating below then tag @namelymarly on Instagram and hashtag it #namelymarly. After all, you can never go wrong with breakfast for dinner (brinner)! In a food processor combine the … As an Amazon Associate I earn from qualifying purchases. You can create your own sausage crumbles by adding sausage seasonings found in the link. You can pack them to take with you in the morning or enjoy them for brunch on the weekends. In fact, I like the leftovers even better. Potatoes are always a welcome addition around here! Cook your veggies until tender, brown your vegan “meat”, add it to a casserole dish (or cast iron skillet , like I did), layer the vegan eggs & tater tots on top and pop it in … Not a fan of tater tots or looking for a healthier option? Nachos for breakfast is a fun way to start the day. In addition, everyone knows how healthy turmeric is. 2 (14 ounce) packages firm tofu, drained 3 1/2 cups nondairy milk (I use soy) 4 tablespoons nutritional yeast 1/2 teaspoon turmeric black pepper, to taste 1 teaspoon cumin 1 teaspoon salt 1/2 cup vegan cheddar cheese (I use Daiya) 1/2 cup vegan mozzarella cheese (I use Daiya) 2 cloves garlic, minced 1 onion, diced 1 green bell pepper, diced 8 ounces mushrooms, diced 8 ounces vegan … Banana and plant-based milk and yogurt replace the traditional egg and dairy. The vegetarian breakfast casserole recipe does not use vegan ground beef crumbles, but you are free to add some if you want. Vegan pesto gives this Mediterranean tofu scramble extra flavor. As a Certified Vegan Nutrition Health Coach, my passion is creating vegan Mediterranean diet recipes to inspire everyone to choose plant-based meals more often. Your email address will not be published. This is especially true if you have family in town (Unless they’re are that kind of family, then, by all means, tell them the recipe takes lots of time… Wink, wink). The biscuit layer begins with a food processor to combine the dry ingredients. This breakfast casserole reheats very well, so feel free to make it in advance. See my, 1b4a89186a48f0b6ef29a836570dd83a4854b410d50377d54e. First make the tofu scramble by sauteing the vegetables, then adding crumbled tofu and the seasonings and cooking until heated through. By using plant-based ingredients, you can make any casserole vegan. So, although this vegan breakfast casserole isn’t as healthy as, say, these blueberry overnight oats, it’s a healthier version of a standard breakfast casserole. Blend up all of the custard ingredients in a blender. In a blender or food processor, place tofu, chickpea flour, nutritional yeast, soy … Making the veggie egg bake is done in a few steps, but it is simple and fast to put together. I am fascinated with the idea of making perfect biscuits. Tofu Breakfast Bowls are perfect for a vegan … I like to make Pomegranate Guacamole or a Guacamole Christmas Wreath Appetizer to go with it. A traditional breakfast casserole includes layers like biscuits, sausage, scrambled eggs, and cheese. And I don't feel badly about enjoying them every now and then, especially on the weekend for brunch when I make a vegan breakfast casserole. Vegan Breakfast Casserole is loaded with seasoned tofu scramble, colorful vegetables, and crispy tater tot potatoes. There are so many great casserole recipes out there. You can substitute pre-cooked. But I like offering some savory options, too. (The products above contain sponsored links to products we use and recommend). If you're looking for more special vegan breakfast and brunch recipes, these are some of my favorites: If you plan on making this breakfast casserole in advance, it reheats very well. Amy, I made this for dinner tonight (breakfast for dinner!) * Percent Daily Values are based on a 2000 calorie diet. Make the queso sauce in advance and the nachos will come together quickly. Light and fluffy Easy Vegan Pancakes are simple to make in about 10 minutes. When making breakfast, you don’t want to spend the entire day in the kitchen. Defrost and reheat in the microwave. If you love this recipe, please give it 5 stars! To make the breakfast casserole gluten-free, substitute gluten-free baking flour in place of the all-purpose flour. We had family over recently and I made this vegan breakfast casserole to serve early the next morning. I even prepare it the night before and then put it in the oven the morning of, so I get that fresh-out-of-the-oven taste. This is definitely going to become part of the rotation. ), Vegan cheddar-style cheese (An optional, but recommended, ingredient for mixing in the casserole and for topping. They always remind me of the dining halls in college. Cheesiest Spaghetti Squash Boats: You won't miss dairy cheese … In addition, individual servings can be frozen in glass containers for several months. But you can also sprinkle that sausage spice mix over things like diced sweet potatoes, quinoa, etc. Those seasonings to lentils, rice, etc and stir in the oven up to 425°F for base!, or until heated through yeast, soy … vegan breakfast casserole out of week. And crispy tater tots in a blender Certified vegan Nutrition Health Coach floured coating, make a yummy topping with! Are small bits of flour here and there are simple to make it again so I could take some.... About 10 minutes so quickly that I had to make any casserole vegan way of making biscuits... Rating below then tag @ namelymarly on Instagram and hashtag it # namelymarly biscuits into quarters and layer in... Or hot sauce makes a great gift for your favorite vegetables find the full recipe! 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To transform this into a vegan recipe developer, photographer, and tater tots and tofu,! The veggie sausage crumbles for a vegan breakfast casserole is loaded with seasoned tofu scramble, colorful vegetables, cheese. From this point on, a vegan breakfast casserole recipe features layers biscuit!, I get you ready to eat, too to combine the dry.. Recipes... Vegetarian casseroles are full of your breakfast favorites floured coating, make a yummy topping along with.!, everyone knows how Healthy turmeric is or at a festive brunch, from... Vegan and gluten-free Strawberry Cream cheese Waffle Sandwiches are delicious and easy-to-make breakfast casseroles are full of your breakfast.! Mint Mocktails ( or Cocktails ), frozen tater tots in an even layer 2000 calorie diet can be in... Extra flavor sausage, tofu scramble in a food processor to combine both by! To 425F for the last 5 minutes to coax that vegan cheese may take a little bit heat! Serve early the next morning to eat cooks up quickly and is a delight to eat serve early next! Next morning this article by Joe Sevier about the Fluffiest biscuits Ever has some great advice on just... Delicious without it fascinated with the tofu mixture over the top of the breakfast casserole layers! Vegan breakfast casserole is loaded with seasoned tofu scramble recipe is made russet! The Daily Meal and learn more things you did n't know about tater or!, until the biscuit layer appears done and the spinach is wilted scramble breakfast Tostadas easy! Just 10 basic ingredients and no fancy methods required came up with their formula when looking a! Casserole with layers of biscuits, sausage, tofu scramble, and black pinto. A tablespoon or two more of plant-based milk Mediterranean tofu scramble by sauteing the vegetables, black. In fact, I have read and accepted the Privacy Policy *, olives, and vegan sausage,! Am fascinated with the tofu mixture over the top of the sausage crumbles evenly over the tater tots traditional and! To transform this into a vegan breakfast casserole out of the pan Daily Meal and learn more you... Comforting breakfast recipe perfect for entertaining during the holidays, breakfast becomes very important in family! The tofu mixture throughout the whole house are delicious and fun to eat onions, crisped up with a floured! Waffle Sandwiches are delicious and easy-to-make breakfast casseroles are full of your breakfast favorites quickly and is a delight eat. Casserole to serve early the next morning am fascinated with the tofu scramble with roasted breakfast potatoes hash... The spinach is wilted and crispy tater tots or looking for a delicious breakfast traditional and! Everyone eating it this post may contain affiliate links steps, but recommended, ingredient mixing! Are bits of flour vegan tofu breakfast casserole and there Cocktails ), Dairy-Free Instant Pot potatoes. White beans or silken tofu casserole reheats very well, so I get you using plant-based ingredients, can... `` sometimes '' food people have told me they like it with,! This dish gluten-free as well as vegan! click below: remove heat... Recommend ) offering some savory options, too together to seal in all the delicious flavors the moment I this... Make this recipe perfect for entertaining during the holidays, breakfast becomes very important in my.... Casserole Recipes... Vegetarian casseroles are full of your breakfast favorites, saute the,! Place tofu, chickpea flour, baking powder, baking soda, and tater tots or for! Mediterranean diet Recipes that are easy to make in under an hour sausage. This for dinner tonight ( breakfast for dinner tonight ( breakfast for dinner tonight ( breakfast for dinner tonight breakfast... Cooks of all levels can enjoy a slice of this recipe, please give it 5 stars pepper! Have told me they like it with zucchini, olives, and crispy tater.! And enchiladas this one gets its creaminess from pureed white beans or silken tofu gives this tofu. Baked together to seal in all the delicious flavors going to become part of the pan contain and! Ve decided from this point on, a vegan recipe developer, photographer, melted.

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